tag:blogger.com,1999:blog-10089060.post112707424001967014..comments2024-01-09T00:18:56.818-08:00Comments on kayaksoup: CoooookiesAnonymoushttp://www.blogger.com/profile/14813626651945758141noreply@blogger.comBlogger9125tag:blogger.com,1999:blog-10089060.post-9695332228175830172008-02-28T13:41:00.000-08:002008-02-28T13:41:00.000-08:00sorry, just realized the original recipe calls for...sorry, just realized the original recipe calls for 2 teaspoons, not 1. so the tablespoon variation may indeed be on purpose!Amandahttps://www.blogger.com/profile/02405572851738223449noreply@blogger.comtag:blogger.com,1999:blog-10089060.post-25202280651628124752008-02-28T13:29:00.000-08:002008-02-28T13:29:00.000-08:00Hi, Just wondering if you really used a tablespoon...Hi, <BR/>Just wondering if you really used a tablespoon of cornstarch, or if that's a typo? If you did, maybe that's why yours look different? <BR/><BR/>The original recipe calls for just a teaspoon.Amandahttps://www.blogger.com/profile/02405572851738223449noreply@blogger.comtag:blogger.com,1999:blog-10089060.post-64493016716823331532007-07-17T14:20:00.000-07:002007-07-17T14:20:00.000-07:00I made these today and I had always thought my rec...I made these today and I had always thought my recipe was the best but these are so much better. they melt in your mouth, not even kidding!ashleynicolehttps://www.blogger.com/profile/07710431869047892762noreply@blogger.comtag:blogger.com,1999:blog-10089060.post-7910518105354995752007-05-14T21:57:00.000-07:002007-05-14T21:57:00.000-07:00Thanks for posting this recipe. I like the fact th...Thanks for posting this recipe. I like the fact that this one uses cornstarch - a different texture for sure. They turned out well - and next time I will try the bittersweet chocolate. I also had a problem with the bottoms burning, which might have something to do with the pan? Any ideas? THANKS!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-10089060.post-1128050783472064212005-09-29T20:26:00.000-07:002005-09-29T20:26:00.000-07:00I watch Sugar a lot, she has some great recipes. ...I watch Sugar a lot, she has some great recipes. Have you tried the fig olsens? These choc. chip cookies look great.Randihttps://www.blogger.com/profile/06706134539834283798noreply@blogger.comtag:blogger.com,1999:blog-10089060.post-1127803531467652022005-09-26T23:45:00.000-07:002005-09-26T23:45:00.000-07:00Hi - I got the flour conversion from the conversio...Hi - I got the flour conversion from the conversion table on Donna Hay (donnahay.com.au). I was a bit suprised at the amount too:<BR/>1 cup plain (all-purpose) or self-raising flour = 125g (4 oz) <BR/><BR/>Who knows why they were so different??Nikihttps://www.blogger.com/profile/16724833882784937754noreply@blogger.comtag:blogger.com,1999:blog-10089060.post-1127242768708826542005-09-20T11:59:00.000-07:002005-09-20T11:59:00.000-07:00I disagree, I think those are some good lookin' co...I disagree, I think those are some good lookin' cookies you have! :) <BR/><BR/>First time at your site, I am enjoying your posts! <BR/><BR/>Stop by my place anytime! <BR/><BR/>:)Zizhttps://www.blogger.com/profile/17571034659715753557noreply@blogger.comtag:blogger.com,1999:blog-10089060.post-1127229862044359832005-09-20T08:24:00.000-07:002005-09-20T08:24:00.000-07:00These do look tasty. Something about Niki's ingred...These do look tasty. Something about Niki's ingredients must be a bit different than our North American versions...Nichttps://www.blogger.com/profile/13456007322213045872noreply@blogger.comtag:blogger.com,1999:blog-10089060.post-1127098528988094232005-09-18T19:55:00.000-07:002005-09-18T19:55:00.000-07:00Everyone's got cookies going! The pictures look g...Everyone's got cookies going! The pictures look great - ahh... I love me some good cookies! Thanks for sharing the recipe!Joehttps://www.blogger.com/profile/12900263145684208002noreply@blogger.com