Rack of Lamb with Fresh Pea and Mint Pesto, Smashed potato cakes and Honey Coriander Carrots.
Figs Braised in Balsamic and honey with Mascarpone.
Tuesday, July 03, 2007
July 3 Dinner
Even when I was working away, too tired to blog (or partying away), I was still cooking and taking pictures. Here is the dinner I made on July 3rd.
Rack of Lamb with Fresh Pea and Mint Pesto, Smashed potato cakes and Honey Coriander Carrots.
Figs Braised in Balsamic and honey with Mascarpone.
Rack of Lamb with Fresh Pea and Mint Pesto, Smashed potato cakes and Honey Coriander Carrots.
Figs Braised in Balsamic and honey with Mascarpone.
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1 comment:
YUM! tho whole thing looks fantastic. how clever to braisethe figs and serve w/ mascarpose :)
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