Once we cleared the tunnel, we were on the distant suburbs of Birmingham. The canal was full of garbage, the occasional shopping cart and the views were none too picturesque. We waited until we were well away from the city before we stopped for a lunch of ham and mature cheddar sandwiches and beer looking out over the horses on Dickens Heath.
On with the day, we completed a few more locks before mooring for the day. Dinner was slow roasted lamb shoulder, minted potatoes and fresh peas.
The next morning, we decided we were going to change our plans slightly and veer off the Avon Ring briefly and onto the Grand Union, just for a few days. We tied up around lunchtime and walked into the village of Lapworth to get supplies. Everyone was so friendly; the owner of the village shop wanted to emigrate to Victoria, the woman working at the post office had to show me pictures of Grizzly bears from her recent trip to BC. We also scoped out the train station as our plan was to take the train the next morning to Warwick and visit the castle. Errands finished, we had a delicious lunch at the Navigation Inn, which featured a cozy fireplace. I had a ploughmans lunch and Rob had Fish and Chips.

After the hearty lunch, we needed some exercise, so I gambled a bit and used my canal map book to plan a trek to a local National Trust site, Baddesley Clinton.

Next time, Warwick Castle, missed trains and the ever exciting Laundrette....
2 comments:
Looks like you're having a wonderful trip. The food looks good too!
Thanks Desmone!
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