I have been so lucky lately, having Thursdays off and getting to hit our Granville Island Farmers MArket. Two weeks ago, Rob and I went a little crazy on our Thursday night dinner, piling on the fresh produce.
Tomato Salad with fresh goats cheese and basil, Potato Salad made with 3 kinds of organic potatoes from Pemberton, Fresh Corn on the cob and fresh broad beans. Tastes like summer!!
Rob has been completely fixating on my potato salad, so I am going to try and write down the recipe next time I make it.