Tuesday, March 06, 2007

Menu Plan

Tuesday
Preserved Lemon and Garlic rubbed Roast Pork
Yam Cakes
Spinach

Wednesday
Pork Fried Rice
Bok Choy

Thursday
Rob ~ Chicken


Friday

Steak With Caramelised Rosemary Shallots
Barley Risotto with Wilted Greens

Saturday

Seared Snapper With Spiced Butter
Leftover Risotto
Salad

2 comments:

Erika W. said...

Oh yum! Can I come over? Could you please share yuor recipe for preserved lemon and garlic rubbed pork? Or point me to the recipe? I have a jar of preserved lemons that need to be used up.

Unknown said...

Erika, thanks for stopping in; wish you could come over! The recipe is posted above.