Wednesday, April 18, 2012

Growing Chefs

One of the things I look forward to every year is Growing Chefs. If you follow the link, you can read all about it - it is one of the things I do that I am really proud of. Today, my team had our class planting herb seeds and planning experiments to go along with that. Next time they will be learning about pickling and preserving.
Participating in Growing Chefs has helped me to uncover a new passion - teaching children about food....
My wonderful team

No comments: