Back at The Other Job yesterday and today. Yesterday was a good day ~ I laughed alot, got to sleep in and generally felt all warm and fuzzy at work. I was still tired though, so I was relieved when I came home and Rob said we were having salmon. Although i always have to cook the salmon, it really is simple and fast.
I sprinkled it with a beautifel Lavender Sea Salt, slashed the skin and seared it skin side down for 3 minutes, then flip for one minute. Beautiful, crispy skin, medium rare salmon. With fiddleheads of course.